Foodie fans and followers of Northern Ireland based luxury food and travel blog Dish You Were Here will delight in the announcement of their next supper club
The boys behind the blog are inviting you to join them for an evening of their favourite tapas with a twist – hosted by Indie Fude.
Expect tantalising dishes such as beer braised ribs, Valencian orange, chilli & maple syrup wings, gambas pil pil, croquettas and more!
The drinks: This event is BYO. Please bring a bottle (or more) of your favourite tipple. A welcome drink will be provided free of charge.
The time: 7pm, Friday 25th & Saturday 26th January 2019
The place: Indie Füde, 30 Castle St, Comber, BT23 5DZ
The cost: £39.50 per person
Dietary Requirements: For all other dietary requirements please let us know when you book and we’ll try our absolute best to accommodate you.