Ispini Beer Stix

£2.95

Out of stock

Northern Ireland pork chorizo, fermented and air dried with smokey paprika, Armagh Cider, chilli and garlic. Perfect accompaniment to craft beer.

SKU: ISP006-1-1-1 Categories: , , , Tags: , ,

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Ispini beer stix are yet another fabulous creation of Johnny Cuddy from Ispini. They are essentially mini chorizo sticks – think a delicious, artisan, handmade version of pepperami….They are perfect for munching away on while enjoying a cold craft brew.

Ispini was started by Jonathon Cuddy from Dungannon after a book gifted to him by his wife sparked an interest in cured meats. As he learned more about the artform he developed a passion for it and eventually enrolled in the School of Artisan Food in Nottingham to hone his craft. From this, Ispini was born, and we are very thankful indeed!

All of Ispini’s products are hand made with love and their Beer Stix are no different. These ones are hard to keep on the shelves (not least because they are a favourite of our Johnny McDowell). So come get some before we eat them all ourselves!

Additional information

Size Description

min weight 50g

Ingredients

Lomo: Pork, Sea Salt, Dextrose, Rum, Stout (gluten), Treacle, Black Pepper, Juniper, Preservatives (sodium nitrite, Sodium nitrate) Garlic & Pepper: Pork, Sea Salt, Dextrose, Black Pepper, Garlic, White Wine (Sulphites), Preservatives (sodium nitrite, Sodium nitrate) Fennel: Pork, Sea Salt, Dextrose, Fennel, Garlic, Ouzo, Black Pepper, Preservatives (sodium nitrite, Sodium nitrate)

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Always love coming here, the selection of items in the shop is exceptional and the quality superb. Lots of items I have never seen anywhere else.

Clare Cronin

Fabulous selection of local products. Great staff who took the time to be really helpful, and offered tasting of the produce. Nothing was too much trouble. Great range of products – wish I had had more time to browse. I can’t wait to return.

Shirley Hughes

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