Banagher Bold is an ale washed alpine style cheese made in The Sperrins by Julie & Kevin Hickey of Tamnagh Foods. The ale chosen by the Hickey’s is Northbound Brewery from Eglington.
In 2008, Julie, a former chef and restaurant owner, began to develop an interest in cheese and began attending artisan cheese making courses. Two years later Tamnagh Foods was born and they have been producing and maturing cheese in their converted barn ever since.
Julie’s aim was to produce a cheese that was truly representative of the surrounding countryside and which gave the best taste and flavour. We think they have achieved just that!
Banagher Bold won a gold medal and the World Cheese Awards in 2015. Have a taste and it’s easy to see why!
For a full list of ingredients in your Banagher Bold, please get in touch at email@example.com.
Your Banagher Bold comes individually wrapped and packed for delivery in our eco-friendly Woolcool pouch, guaranteeing a constant temperature for up to 72 hours. The price of the Woolcool pouch is £3.95 which will be added at checkout. Please select a delivery day Wednesday-Friday as we prefer not to ship chilled orders after Wednesday (Mainland UK) or Thursday (NI/ROI) as delays will mean the goods will sit in the couriers warehouse over the weekend and probably spoil.
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